Tasty Tuesday: Corn Dip

This recipe for Corn Dip is SUPER easy and fast to make. It's great for parties or a just yummy snack. I love to eat it with Wheatables!

2 cans Mexicorn, drained

2 cups cheddar cheese

1 bunch green onions, sliced

1 cup sour cream

1 cup mayo

2 cans chopped green chilies

Mix all ingredients together and refrigerate until serving.

It's not the prettiest, but it is so delicious!!